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FSSAI Registration
An Online FSSAI registration is applicable for all types of FBOs, like a retailer, supplier, distributor, wholesaler, canteens, food vendors, clubs, hotels or Dhabas, restaurants, and similar other. Accordingly-
FSSAI is the abbreviated form of Food Safety and Standard Authority of India. It is an independent body operating under the Health Ministry of the country. An FSSAI registration is compulsory for every business entity or individual who wants to get an FSSAI license according to the food safety registration.
Every food business operator must retain the levels of its food quality to make sure of the safety and providing satisfactory results to every consumer. Hence, registration under FSSAI to get an FSSAI Food License has a vital role to formulate the required controlling procedures.
An FBO has to follow a few of the important steps to complete the FSSAI registration process, which include-
You have to get the following common documents to fulfill your FSSAI License or registration requirements-
If you want to continue your food business, you have to renew it before the expiry date of the validity of your food license or FSSAI License. If the expiry of your food license gets close, you must stay attentive and make sure to apply 30days before the expiry date of your FSSAI Food License registration.
If you belong to the category of following food business entities or individual service providers, you have to obtain an FSSAI License according to the rules mentioned in the Food Safety and Standard Act of 2006-
FSSAI has recently extended its business scope to include various applications related to an online food selling type of service. The category includes many delivery services, like Swiggy, Uber Eats, and Zomato and Big Basket, Amazon Seller, or any other online grocery store. During the last few years, the e-commerce food sector has explored drastically and started operating on wide platforms. Hence, online food selling businesses have to get the mandatory FSSAI Food License and to stay in compliance with FSSAI rules.
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